Bell Bagel and Bialy has been in the bakery business for over 65 years. We pride ourselves on the freshest bagels and bialys made with nothing but the finest ingredients. Owner and operator J.J. Bell has been a driving force in the wholesale bagel and bialy market in the greater New York area for over 30 years, since venturing out on his own from the modest family bakery that his beloved father, Martin Bell, started upon returning from serving his country after World War II. J.J. Bell personally oversees day to day operations of the bakery and puts his reputation behind every product that leaves the site. As J.J. Bell’s dearly beloved mother Dorothy always said...
Martin and Dorothy Bell